about apple brandy infused
San Juan Island Distillery’s Apple Brandy is created from apple cider made from apples on the distillery’s property then distilled before being aged in white oak barrels then switched to French Limousin Oak barrels for several years. The result is a cigar with a light nose and hint of the vanilla, caramel and spice from the brandy. The blend helps bring forward the sweet floral notes of the apple.This is a very mild but flavorful cigar and pairs well after dinner with a brandy and perhaps a light and sweet treat. A small amount of Vanilla ice cream with a hint of cinnamon or nutmeg pairs well with this cigar.
The opening burn and first draw gives a light dry flavor and dried fruit scent mixed with vanilla. The infusion mellows the opening burn making this an almost ethereal smoke. The cigar is light and airy with a rich flavor of two types of French oak and caramel mixing with the aroma of the sweet apple blossom of the brandy. It finishes with the zesty notes of cinnamon bark and almost no burn on the palette while the texture remains rich and full.
- total diameter .739 inches
- beginning length 6 inches
- strength mild to medium
- country of origin american
- wrapper Connecticut Shade
- wrapper color double Claro
- filler Dominican seco and volado, brazilian habano viso
- wrapper leaf type Broadleaf Havana seed Connecticut grown